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H 16 is a cultivated variety of potato.
 Research H 16
Haas is a variety of apple.
Research Haas
Habarovskii is a cultivated variety of potato.
Research Habarovskii
Haddingstons is a cultivated variety of potato.
Research Haddingstons
Haggis is a Scottish dish made from a sheep's or calf's heart, liver, and lungs, minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally boiled in the animal's stomach for several hours.
Haggis is traditionally served at Hogmanay and on Burns' Night.
Research Haggis
Haig is a cultivated variety of potato.
Research Haig
Haig 5 1174 is a cultivated variety of potato.
Research Haig 5 1174
Halloumi is a Cypriot, Romanian and Lebanese traditional farmhoise and creamery stretched curd cheese originally made from sheep's or goat's milk, now made from cow's or occasionally from goat's milk.
Research Halloumi
Ham is the inner angle of the joint which unites the thigh and the leg of an animal, but more generally the term is understood to mean the cured and smoked thigh of the ox, sheep, or pig, especially pig (pork). Traditionally, the meat is first well rubbed with salt, and a few days after it is rubbed again with a mixture of salt, saltpetre, and sugar, though sometimes the saltpetre is omitted and more often other synthetic preservatives are added. After lying for eight or ten days it is ready for drying. Traditionally the smoking of hams consists in subjecting them to the smoke of a fire, wood being used in preference to coal in the process of smoking. A good ham should have the recently-cut fat hard and white, the lean fine-grained and of a lively red.
Research Ham
Ham Nam Bek is a cultivated variety of potato.
Research Ham Nam Bek
Ham Nam Dek is a cultivated variety of potato.
Research Ham Nam Dek
Hamachi is a sushi dish of yellowtail tuna.
Research Hamachi
The hamburger is a fast food consisting of a fried patty of minced meat, usually served in a bread roll. The hamburger (without the bun) is said to have been invented by medieval Tatar invaders of the Baltic area around Hamburg, Germany, from where it takes its name. As a dish made from minced meat, onions, bread, and milk, it was taken to the USA in the 19th century. The hamburger in its present form spread from there and was reintroduced to Europe in the 1960s.
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Hamlet is a cultivated variety of potato.
Research Hamlet
Hammerhead is a robust, strong, rich, malty ale brewed by Clark's of Wakefield, West Yorkshire.
Research Hammerhead
Hampshire is a variety of apple.
Research Hampshire
 More information about Hampshire
Hampton is a cultivated variety of potato.
Research Hampton
Hankkijan Tanu is a cultivated variety of potato.
Research Hankkijan Tanu
Hankkijan Timo is a cultivated variety of potato.
Research Hankkijan Timo
Hankkijan Tuomas is a cultivated variety of potato.
Research Hankkijan Tuomas
Hanne is a cultivated variety of potato.
Research Hanne
Hannibal is a cultivated variety of potato.
Research Hannibal
Hansa is a cultivated variety of potato.
Research Hansa
Hanty Mansiiskii is a cultivated variety of potato.
Research Hanty Mansiiskii
Haralred is a variety of apple.
Research Haralred
Haralson is a variety of apple.
Research Haralson
Harbinger is a cultivated variety of potato.
Research Harbinger
Harborough Harvest is a cultivated variety of potato.
Research Harborough Harvest
Harbourne Blue is a British, modern, farmhouse, vegetarian blue cheese made from un-pasteurised goat's milk by Ticklemore Cheeses in Devon.
Research Harbourne Blue
Harcourt is a variety of apple.
Research Harcourt
Harek is a cultivated variety of potato.
Research Harek
Harford is a cultivated variety of potato.
Research Harford
Haricot is a highly seasoned hash of lamb or mutton or other meat, first fried or grilled, and vegetables, principally carrots. The name has also been given to a type of kidney pulse (the haricot bean) which was formerly much used in the dish, and after which the pulse is named.
Research Haricot
Harkovskii Rannii is a cultivated variety of potato.
Research Harkovskii Rannii
Harli is a cultivated variety of potato.
Research Harli
Harmony is a cultivated variety of potato.
Research Harmony
Harmony (1923) is a cultivated variety of potato.
Research Harmony (1923)
Harmony (1998) is a cultivated variety of potato.
Research Harmony (1998)
Harp Lager is a low strength lager developed by Guinness in 1959 to mark their bicentenary.
Research Harp Lager
Harpun is a cultivated variety of potato.
Research Harpun
Harrier S.P.A is a light-brown bitter with a light, hoppy taste, from the Cotleigh brewery, Somerset. Harvest Ale Harvest ale is a staggeringly strong bottled ale with 11.5% alcohol is produced each year from the new season' s malt and hops by the Lees brewery in Manchester. This vintage brew can be laid down to mature in the cellar for several years.
Research Harrier S.P.A
Harvey Wallbanger is a cocktail made from orange juice, vodka and galliano.
Research Harvey Wallbanger
Harveys christmas ale is a strong warming ale produced annually by the Harveys brewery, Lewes, Sussex.
Research Harveys Christmas Ale
Harveys Firecracker is a beer that was bottled in honour of the emergency services who fought a disastrous fire at the Harveys brewery in 1996. It is a strong, dark pale ale with a smoky flavour.
Research Harveys Firecracker
Harveys Sussex best bitter is a golden, hoppy bitter from Harveys of Lewes.
Research Harveys Sussex Best Bitter
Harveys Sussex pale ale is a light, hoppy ale from the Harveys brewery.
Research Harveys Sussex Pale Ale
Harveys Tom Paine is a strong pale ale from Harveys brewery.
Research Harveys Tom Paine
Hasenpfeffer is a highly seasoned hare stew.
Research Hasenpfeffer
Hash is a dish of cooked meat or vegetable, diced or chopped small, and reheated in a sauce.
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Hashyuk 23 is a cultivated variety of potato.
Research Hashyuk 23
Hassia is a cultivated variety of potato.
Research Hassia
Hasty-pudding was an old English pudding or thick batter of flour and milk boiled together. In the USA the name was given to a batter of Indian meal stirred into boiling water.
Research Hasty-Pudding
Hatters is a fine, light mild from the Robinson's brewery, Stockport.
Research Hatters
Hauer Pippin is a variety of apple.
Research Hauer Pippin
Hauxapfel is a variety of apple.
Research Hauxapfel
Havarti is a Danish, traditional creamery semi-soft cheese made from cow's milk.
Research Havarti
Havilla (1933) is a cultivated variety of potato.
Research Havilla (1933)
Havilla (CZEHBROD) is a cultivated variety of potato.
Research Havilla (CZEHBROD)
Hawaii is a variety of apple.
Research Hawaii
Hawkeye Delicious is a variety of apple.
Research Hawkeye Delicious
Hawley is a variety of apple.
Research Hawley
Hayne's Seedling is a variety of apple.
Research Hayne's Seedling
Hazen is a variety of apple.
Research Hazen
Heads A Rolling is a medium strength ale brewed by the Ash Vine company. It is a pale beer with a powerful hop flavour.
Research Heads A Rolling
Headstrong is a fruity bitter from the Blackawton brewery in Devon.
Research Headstrong
Heather is a cultivated variety of potato.
Research Heather
Heban is a cultivated variety of potato.
Research Heban
Hefe is a German term for unfiltered beer.
Research Hefe
Hegge 1555 is a cultivated variety of potato.
Research Hegge 1555
Heida is a cultivated variety of potato.
Research Heida
Heideniere is a cultivated variety of potato.
Research Heideniere
Heideperle is a cultivated variety of potato.
Research Heideperle
Heiderot is a cultivated variety of potato.
Research Heiderot
Heideroth is a cultivated variety of potato.
Research Heideroth
Heidrun is a cultivated variety of potato.
Research Heidrun
Heidzel Blau is a cultivated variety of potato.
Research Heidzel Blau
Heiko is a cultivated variety of potato.
Research Heiko
Hela is a cultivated variety of potato.
Research Hela
Helda is a cultivated variety of potato.
Research Helda
Helena is a cultivated variety of potato.
Research Helena
Helios is a cultivated variety of potato.
Research Helios
Hellena is a cultivated variety of potato.
Research Hellena
Helma is a cultivated variety of potato.
Research Helma
Henia is a cultivated variety of potato.
Research Henia
Henriettes are a French, sweet fried batter biscuit made from eggs, cream, brandy, flour and seasoned with cinammon.
Research Henriettes
Henry Clay is a variety of apple.
Research Henry Clay
Hera is a cultivated variety of potato.
Research Hera
Herakles is a cultivated variety of potato.
Research Herakles
Herald is a cultivated variety of potato.
Research Herald
Herbstfreude is a cultivated variety of potato.
Research Herbstfreude
Herbstgelbe is a cultivated variety of potato.
Research Herbstgelbe
Herbstrote is a cultivated variety of potato.
Research Herbstrote
Hercules is a cultivated variety of potato.
Research Hercules
Herd Laddie is a cultivated variety of potato.
Research Herd Laddie
Hereford Hop is a British, traditional, farmhouse, vegetarian natural-rind cheese made from cow's milk and hops in Gloucestershire. Hereford Hop had disappeared until in 1988, Charles Martell revived it from an archived recipe.
Research Hereford Hop
Heringa is a cultivated variety of potato.
Research Heringa
Heritage is a full-bodied beer with a roast malt, fruity flavour from the Smiles brewery, Bristol.
Research Heritage
Herkol is a cultivated variety of potato.
Research Herkol
Herkula is a cultivated variety of potato.
Research Herkula
Hermelin is a Czech Camembert-style soft cheese made as a copy of Camembert.
Research Hermelin
Hermes is a cultivated variety of potato.
Research Hermes
Hermes Schwendinger is a cultivated variety of potato.
Research Hermes Schwendinger
Hermine is a cultivated variety of potato.
Research Hermine
Herold is a cultivated variety of potato.
Research Herold
Herres Pink is a cultivated variety of potato.
Research Herres Pink
Herrgardost is a Swedish, traditional, creamery semi-hard natural-rind cheese made from cow's milk. Herrgardost was invented around the start of the 20th century as a copy of Gruyere.
Research Herrgardost
Herrings Pippin is a variety of apple.
Research Herrings Pippin
Herriot Farmhouse is a British, modern, farmhouse, vegetarian hard cheese based on a 19th century recipe and made from sheep's milk in North Yorkshire.
Research Herriot Farmhouse
Hersbrucker Weizenhier is a light wheat beer from the Springhead brewery, Nottinghamshire.
Research Hersbrucker Weizenhier
Hertha is a cultivated variety of potato.
Research Hertha
Heruga is a cultivated variety of potato.
Research Heruga
Herulia is a cultivated variety of potato.
Research Herulia
Herve is a Belgian, traditional, farmhouse and creamery washed-rind soft cheese made from cow's milk, often incorporating herbs, and ripened in a beer-soaked cloth.
Research Herve
Hessenkrone is a cultivated variety of potato.
Research Hessenkrone
Hessian soup is a soup made from ox's head, split peas, carrots, turnips, potatoes and onions and flavoured with mixed herbs and spices including cloves.
Research Hessian Soup
Hettema 1553 is a cultivated variety of potato.
Research Hettema 1553
Heutzilucan is a cultivated variety of potato.
Research Heutzilucan
Heyer 12 is a variety of apple.
Research Heyer 12
Heyer 20 is a variety of apple.
Research Heyer 20
Hi Plains is a cultivated variety of potato.
Research Hi Plains
Hibernian is a cultivated variety of potato.
Research Hibernian
Hibinskij Rannij is a cultivated variety of potato.
Research Hibinskij Rannij
Hibiny 3 is a cultivated variety of potato.
Research Hibiny 3
Hick's special draught also known as HSD, is a full-bodied, fruity cask bitter produced by the St Austell brewery, Cornwall.
Research Hick's Special Draught
Hidden Rose is a variety of apple.
Research Hidden Rose
High Force is a complex, smooth beer with a sweet, malt flavour, from the Butterknowle brewery in Bishop Auckland.
Research High Force
High Level is a sweet and fruity, bright, filtered brown ale brewed for the working men's clubs by the Federation Brewery in the north-east of England. It is named after the bridge in Newcastle which crosses the River Tyne.
Research High Level
High tea was formerly the meal served with cold meats, vegetables, and pastry in substitution for dinner. In 1893 the Daily Telegraph carried a description of a high tea thus:
A well understood 'high tea' should have cold roast beef at the top of the table, a cold Yorkshire pie at the bottom, a mighty ham in the middle. The side dishes will comprise soused mackerel, pickled salmon (in due season), sausages, potatoes etc, etc. Rivers of tea, coffee and ale with dry and buttered toast, sally-lunns, scones, muffins and crumpets, jams and marmalade.
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A highball is a long drink of diluted spirits. Usually it is whiskey and ice in a tumbler, filled up with soda water, but there are also brandy, gin, vodka and rum highballs.
Research Highball
Highgate Dark Mild is a dark-brown, smooth mild produced in the Victorian tower brewery in Walsall, West Midlands. It is fermented using a vigorous four-strain yeast to give a complex flavour.
Research Highgate Dark Mild
Highgate Old Ale is a dark, red-brown, fruity ale with a complex flavour, brewed in winter by the Walsall brewery.
Research Highgate Old Ale
Highland Burgundy Red is a cultivated variety of potato.
Research Highland Burgundy Red
Highlat is a cultivated variety of potato.
Research Highlat
Hightop Sweet is a variety of apple.
Research Hightop Sweet
Hilda is a cultivated variety of potato.
Research Hilda
Hilite Russet is a cultivated variety of potato.
Research Hilite Russet
Hilla is a cultivated variety of potato.
Research Hilla
Hilta is a cultivated variety of potato.
Research Hilta
Hindenburg is a cultivated variety of potato.
Research Hindenburg
Hinga is a cultivated variety of potato.
Research Hinga
Hingamza is a cultivated variety of potato.
Research Hingamza
Hipi Iti is a New Zealand, modern creamery vegetarian fresh cheese made from sheep's milk since 1990.
Research Hipi Iti
Hippocras is a cordial made of Lisbon and Canary wines, bruised spices and sugar and served through a strainer.
Research Hippocras
Hirame is a sushi dish of halibut.
Research Hirame
Hirschbergrain is a cultivated variety of potato.
Research Hirschbergrain
Hjas Tanu is a cultivated variety of potato.
Research Hjas Tanu
Hobgoblin is a robust red ale sold in the cask and in the bottle in Britain, Europe and North America. It is produced by the Wychwood brewery, Oxfordshire.
Research Hobgoblin
Hochprozentige is a cultivated variety of potato.
Research Hochprozentige
Hock is the name given to the German wines grown in the Hochheim district. It is a white still wine, but is sometimes rendered sparkling. The name was also formerly loosely applied to all the Flemish wines and more recently to a particular class of light white Rhine wine possessing a distinct flavour, bouquet and delicacy of its own.
Research Hock
Hodge-Podge is a soup made from stewing beef, table beer, onions, carrots, turnip, celery, butter and thickened with flour.
Research Hodge-Podge
Hohe Allerfruheste Gelbe is a cultivated variety of potato.
Research Hohe Allerfruheste Gelbe
Hokkai Aka is a cultivated variety of potato.
Research Hokkai Aka
Hokkaiaka is a cultivated variety of potato.
Research Hokkaiaka
Hokkaido is a cultivated variety of potato.
Research Hokkaido
Hokuto is a variety of apple.
Research Hokuto
Holde is a cultivated variety of potato.
Research Holde
Hole in One is a strong golden ale from the Ash Vine brewery at Frome in Somerset.
Research Hole in One
Holgers 4 is a cultivated variety of potato.
Research Holgers 4
Holgers 5 is a cultivated variety of potato.
Research Holgers 5
Holiday is a variety of apple.
Research Holiday
Hollaendische Rote Drillinge is a cultivated variety of potato.
Research Hollaendische Rote Drillinge
Hollandaise sauce is a sauce made from egg yolks, butter and wine vinegar usually served with fish or vegetables.
Research Hollandaise Sauce
Hollande de Roscoff is a cultivated variety of potato.
Research Hollande de Roscoff
Holly is a variety of apple.
Research Holly
Holstein is a variety of apple.
Research Holstein
Holt's Bitter is a dry bitter brewed by the Holt's brewery of Manchester.
Research Holt's Bitter
Home Guard is a cultivated variety of potato.
Research Home Guard
Homero is a cultivated variety of potato.
Research Homero
Honey is a sweet syrup made by bees from nectar.
Research Honey
Honeycrisp is a variety of apple.
Research Honeycrisp
Honeygold is a variety of apple.
Research Honeygold
Honoree is a cultivated variety of potato.
Research Honoree
Hoople's Antique Gold is a variety of apple.
Research Hoople's Antique Gold
Hopehely is a cultivated variety of potato.
Research Hopehely
Hopohely is a cultivated variety of potato.
Research Hopohely
Hopping-John is a stew of rice with peas or bacon, eaten in the West Indies and southern USA.
Research Hopping-John
Horei is a variety of apple.
Research Horei
Horizon is a cultivated variety of potato.
Research Horizon
Horizon (2001) is a cultivated variety of potato.
Research Horizon (2001)
Horneburger Pancake is a variety of apple.
Research Horneburger Pancake
Horsa is a cultivated variety of potato.
Research Horsa
Horse is a variety of apple.
Research Horse
Hot cross buns are small, spiced, fruit cakes or buns decorated with a cross on top and traditionally served on Good Friday. The practice originated with the ancient Greeks who offered the cakes to Apollo, Diana, Hecate and the moon, the cross symbolising the four quarters of the moon.
Research Hot Cross Bun
Hotch Potch is a broth made from mutton, cauliflower, lettuce, peas and beans.
Research Hotch Potch
Houma is a cultivated variety of potato.
Research Houma
Howgate Wonder is a variety of apple.
Research Howgate Wonder
Howtowdie is a Scottish dish of boiled chicken with poached eggs and spinach.
Research Howtowdie
Gales HSB (Horndean Special Bitter) was a strong cask conditioned real-ale brewed by George Gales & Co of Horndean, Hampshire, first brewed in 1959 until the closure of the brewery in 2005.
Research HSB
More information about HSB
Hubbardston Blue Cow is an American modern farmhouse natural rind fresh cheese made from cow's milk.
Research Hubbardston Blue Cow
Hubbardston Nonesuch is a variety of apple.
Research Hubbardston Nonesuch
Hudson is a cultivated variety of potato.
Research Hudson
Hudson's Golden Gem is a variety of apple.
Research Hudson's Golden Gem
Huinkel is a cultivated variety of potato.
Research Huinkel
Humalda is a cultivated variety of potato.
Research Humalda
A humbug is a usually striped, boiled sweet with a chewy centre and peppermint flavoured.
Research Humbug
Hungary Water was an alcoholic liqueur distilled from wine mixed with rosemary flowers. It was so named after first being prepared for use by a queen of Hungary, and was popular around the 18th century as a lotion and restorative.
Research Hungary Water
Hunsruck Gold is a cultivated variety of potato.
Research Hunsruck Gold
Hunsrucker Rote is a cultivated variety of potato.
Research Hunsrucker Rote
Hunt Russet is a variety of apple.
Research Hunt Russet
Hunter is a cultivated variety of potato.
Research Hunter
Hunters Gold is a cultivated variety of potato.
Research Hunters Gold
Huron is a cultivated variety of potato.
Research Huron
Hushallsost is a Swedish, traditional, creamery, semi-soft natural-rind cheese made from whole cow's milk.
Research Hushallsost
Hutten is a cultivated variety of potato.
Research Hutten
Hwa Jwen are Chinese sweet, steamed bread buns popular as a snack food.
Research Hwa Jwen
Hybrid 277 6 is a cultivated variety of potato.
Research Hybrid 277 6
Hybrid 293 6 is a cultivated variety of potato.
Research Hybrid 293 6
Hybrid 390 is a cultivated variety of potato.
Research Hybrid 390
Hyde King is a variety of apple.
Research Hyde King
Hydra is a cultivated variety of potato.
Research Hydra
Hyslop Crab is a variety of apple.
Research Hyslop Crab
Hyva is a cultivated variety of potato.
Research Hyva
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Abbreviations
Food & Drink
